Cendyn’s innovative new eMenus Customer Order Center enables event meeting planners to create and place complete food and beverage orders online for greater efficiency.
Up to now, planners could view event menus online but had to place their F&B orders by e-mail, phone or fax. Customer Order Center blends a standardized, streamlined order process with quick and easy menu updates that provide multiple opportunities to add specialty items. As on online solution it reduces printing and distribution costs. And by eliminating manual keying it delivers more accurate orders.
The system maintains each menu item for breakfast, lunch, dinner, breaks and special activities such as weddings in a central data base with pricing, titles and other customizable attributes. Planners can select standard menus with associated costs while they view upgrade options with separate pricing on the same page. eMenus totals each order with extensions and adds appropriate fees for labor, minimums and taxes for a complete bid. When the planner is finished they click a button that sends their selection to the hotel catering manager, who reviews the menus and quickly provides a banquet event order.
Boca Raton, Fla.-based Cendyn is a leading single-source provider of innovative turn-key online marketing solutions.
For more information, visit www.cendyn.com.