Honored as one of the “Top 10 Asian American Entrepreneurs of New York State”



TURNING STONE RESORT AND CASINO

Andrew Lee, vice president of food & beverage at the Oneida Indian Nation’s Turning Stone Resort and Casino, has been named as one of the “Top 10 Asian American Entrepreneurs of New York State.” The award was recently presented by then-Senate Majority Leader Dean Skelos in conjunction with the Asian American Business Development Council.     

Lee grew up in Hong Kong and earned his bachelor’s and master’s degrees in the United States. He has worked at Turning Stone for about five years, and has nearly three decades of experience in the hospitality industry, including the Sagamore Resort and Spa in Lake George, N.Y., The Resort at Squaw Creek in Lake Tahoe, Calif. and several Omni Hotel properties.  At Turning Stone, Lee oversees 21 restaurants, catering service for all functions involving food, the employee café and a staff of 1,000.